plastic chicken shredder tool-wholesalers Customizable logo
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Place of Origin | fujian, China |
Packaging Details | Color box can be customized |
Supply Ability | 10000/Month |
MOQ | 500pcs |
About Chicken Shredder Tool
Chicken Shredder Tool is a kitchen equipment used to cut chicken breast into chicken shreds or small pieces. Made by injection molding process, made of food grade plastic material.
Product Material
This chicken shredder is made from high quality food grade BPA free POM and ABS material, heat resistant up to 356 degrees Fahrenheit
Non-slip design
The base features 4 silicone non-slip gaskets, which we have tested in many environments to effectively prevent the Chicken Shredder Tool from rotating.
Safety Design
The meat shredder is a tool that replaces bear claws to shred meat. You only need to put the meat into the cavity, cover the lid, hold the handle with both hands and turn it around a few times, and you can get shredded meat.
Transparent Lid
We have redesigned the lid, made of transparent plastic, you can easily check the status of chicken pulverization, and we have added 2 new air holes for better operation.
Plastic Chicken Shredder Tool
11” Chicken Shredder Twist Tool, Meat Shredder with Clear Cover, Ivory Chicken Shredder Anti Slip, Chicken Breast Shredder with Cleaning Brush Suitable for Pork, Beef, Dishwasher Safe
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Wholesale from China source factory with customized packaging, color, logo and fast delivery. Welcome to inquire
Versatility of chicken breast meat miner
The chicken breast meat miner is the 1 multifunctional food processing equipment that can handle not only chicken, but also a variety of meat and vegetables.
How to properly clean and maintain the plastic Chicken Shredder tool?
Preliminary cleaning
First, rinse the outside of the meat mincer with warm water to remove residual food particles on the surface.
If the meat miner has removable parts, such as blades or stirring rods, be sure to remove them and clean them separately.
Deep cleaning:
Use a plastic-friendly detergent and a soft sponge or brush to thoroughly scrub all parts of the meat crusher, especially hard-to-clean dead spots.
For stubborn stains, consider using hot water and a special degreasing cleaner.
Disinfection treatment
In order to ensure food safety, it is recommended to use food-grade disinfectants to disinfect the meat mincer. You can choose to use diluted bleach or other food-safe disinfectant and follow the product instructions.
Natural methods can also be used, such as soaking the meat mincer in a solution containing lemon and salt, these natural ingredients have bactericidal and deodorizing effects.
Drying and storage
After cleaning and disinfecting, make sure the meat miner is completely dry to prevent the growth of bacteria. Can be placed in a well-ventilated place to dry naturally, or dry with a clean cloth.
When storing, keep the meat miner dry and clean, and avoid direct exposure to the sun to avoid aging of the material.